Barbecues are always a personal choice,
we never seem to do the same one twice, so I have put
together an example menu, which has been popular. This
also gives a price guide.
£28.95 per head
Monk Fish Prawn and Salmon Kebab
Minted Lamb Cutlets
Cajun Chicken Flavoured Boned Breast
Butcher Style Sausages
(Vegetarian Options Available)
Greek Tomato Salad
Mixed Leaves with Croutons
Special Potato Salad
Coleslaw
Selection of Breads, Relishes & Dressings
Strawberries & Cream, Individual Tarts au Citron & Chocolate Tarts
Additional Costs
BBQ Chef: £75.00
BBQ Hire: £125.00
Service staff: £40 for first four hours (min) thereafter £10.00 per hour until midnight.
Prices after midnight and Bank Holiday £15 per hour.
Hog Roast or Lamb Roasts
Selection of Salads, Breads, Dressings,Cold Vegetarian Option
Desserts
£30.00 per head
including the Spit and Spit Chef, China etc...
This Price is based on a minimum of 75
Under this amount we would have to quote individually
See BBQ tips
See Planning
your Function and Notes
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