Barbecues are always a personal choice, we never seem to do the same one twice, so I have put together an example menu, which has been popular. This also gives a price guide.
£30 per head
Fish Kebabs or own choice
Minted Lamb Cutlets
Cajun Chicken or Lemon & Herb Flavoured Boned Breast
Butcher Style Sausages
(Vegetarian Options Available)
Greek Tomato Salad
Mixed Leaves with Croutons
Special Potato Salad
Coleslaw
Selection of Breads, Relishes & Dressings
Strawberries & Cream, Individual Tarts au Citron & Chocolate Tarts
Additional Costs
BBQ Chef: £100
BBQ Hire: £125.00 (over 50 another BBQ may be needed)
Service staff: £40 for first four hours (min) thereafter £10.00 per hour until midnight.
Prices after midnight and Bank Holiday £15 per hour.
Hog Roast or Lamb Roasts
Selection of Salads, Breads, Dressings,Cold Vegetarian Option
Desserts
£35.00 per head
including the Spit and Spit Chef, China etc...
This Price is based on a minimum of 75
Under this amo unt we would have to quote individually
See BBQ tips
See Planning
your Function and Notes
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