The
idea of the format is that you produce
an all-inclusive price including china.
the only extra cost would be for the
service staff. These buffets can be hot
or cold
or mixed. We can also adapt them to formulate
a sit down meal, if that is what you
would prefer. This menu idea is great
for weddings.
Choice of Two Main Courses £22.50 per head
Choice of Three Main Courses
£23.50 per head
Choice of Four Main Courses
£25.00 per head
(Please note a vegetarian
option is included)
There is a £2.50 surcharge for a Hot Buffet
(The above includes
Hot Potatoes and four salads and three dessert
choices)
Whole Ham on the Bone
Cold Roasted
Turkey
Cold Roasted Chicken
Whole Poached
Salmon
Coronation Chicken
Lemon Chicken
Mediterranean
Style Chicken
Jubilee Turkey
Salmon Mousse Terrine
Smoked Salmon
Platter
Tail-On Tiger Prawns
Prawns Rose Marie
Prawn Avocado and Smoked Salmon Lorac
Cold Roasted Topside
of Beef
Strips of Cold Beef in Dijonaise Mayonnaise
~
Quiche & Flan
Selection - Served hot or cold
Brie and Watercress
Salmon and Broccoli
Vegetable Medley
Stilton and Walnut
Roasted Vegetable
Asparagus
Egg & Bacon
Cheese Tomato and Basil
Roasted Whole Baby Onion and Four Cheeses
Blue Cheese and Wild Mushroom
~
Hot
Selection
Tarragon Chicken
Normandy Chicken
Chicken Provençal
Chicken
Sorrento
Chicken Rioja
Chicken Tikka Masala
Pork in Orange Sauce
Pork Provençal
Country
Style Pork with Herby Dumplings
Beef Burgundy
Beef Cobbler
Beef Au Daube
Beef Bourguignon
Beef Stoganoff
Strips of Rump Steak Cooked with Oriental Spices
Country Leg of Lamb
Minted Lamb Cutlets
Leeks and Lamb with Red Wine
Lamb and Apricot Casserole
Mousakka
Veal and Game Dishes available on request
~ Home Cooked Pies Our Specialty
Beef Mushroom and Ale
Chicken Ham
and Leek
Chicken & Apricot
Chicken and Asparagus
Lamb
Mushroom and Leek
Salmon and Broccoli
Luxury Fish Pie
~
Vegetarian
Vegetable
Chili
Chestnut and Parsnip Bake
Asparagus
and Mushroom
Pasta
Spicy Vegetable Pie
Vegetable Mousakka
Leek and Potato au Gratin
Cauliflower and Broccoli Cheese
Spinach Pasta
Mushroom and Spinach Lasagne
Quorn Korma
Roasted Vegetable and Mozzella Terrine
Spinach and Carrot roulade
~
Salad Selections
Traditional
Greek Tomato and Cucumber
Beetroot and Onion
Spinach with Croutons
Waldorf
Traditional Potato
Special Potato
Rice
Spanish Rice
Special Pasta
Bean Couscous
Coleslaw
Oriental
Florida
Crispy Vegetable
Nicoise
Tuna Pasta
Pepper and Bean
Roasted Vegetable and Cous Cous
Cucumber and Strawberry
Simply Red
Desserts
Fresh Fruit Salad
Tropical Salad
Berry Salad
Pavlova (own choice of filling)
Homemade Gateau (own choice of topping)
Own choice of cheesecake
Tarte au citron
Chocolate Marquise
Chocolate Hazelnut Roulade
Tiramisu
Banoffee Pie
Apple Torte
Apricot Torte
Home Made Fruit Pie
Fruit Crumbles
Strawberry Meringue Heaven
Chocolate or Toffee Profiteroles
Bread and Butter Pudding
Fruit tarts
Summer Pudding
Treacle Tarte
Lemon Mousse Cake
Old Fashioned Trifle
Chocolate Trifle
Italian Tarte
Lemon Lush Dessert
Cheese board can be organised as an additional
£2.50 per head extra
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