Blog Ham, Leek & Mushroom Risotto Posted on 03/04/201425/08/2015 by HCD 03 Apr The whole cooking process of my Ham, Leek & Mushroom Risotto. Easy and tasty family supper. The secret of risottos is to feed the stock to the rice gradually. Ingredients for risotto Sauté mushrooms and leek, add rice Slowly add wine and stock Add ham, and simmer risotto HCD Some of the dishes to come from our kitchens last month Afternoon Tea – Vintage-style tea parties small or large