- Platters of Home Cooked Ham
- Coronation Chicken, Mediterranean or Lemon Chicken
- Quiche or Tart of your own choice
- Mixed Traditional Salad
- Potato Salad or Hot New Potatoes
- Fruited Couscous Salad
Chef special fork buffets
MENU A
- Profiteroles with Chocolate Sauce or Toffee Sauce
- Tropical Fruit Salad
- Red Berry Gateaux or Raspberry & White Chocolate Roulade
- Or Seasonal Dessert selection
£21.95 for under 15 Guests
£19.95 per head up to 30
£18.95 per head over 30 guests
Over 75 Guests Price on application
MENU B
- Melon wrapped in Parma Ham
- Cold Roast Turkey or Home Cooked Ham (Cold Roast Beef £1.50 surcharge)
- Poached or Smoked Salmon & Prawn Platter
- Roasted Vegetable Tart or Brie & Watercress Quiche
- Greek Tomato Salad
- Mixed Leaves
- Special Potatoes Salad or Hot New Potatoes
- Mixed Bean Salad
- Chocolate Marquise
- Fresh Mixed Berries
- Tarte au Citron
£22.95 per head under 15 guests
£20.95 per head up to 30
£19.95 per head over 30 Guests
Over 75 Guests Price on application
MENU C 
- Chicken Korma with Vegetable Samosas or Chicken & Apricot Pie
- Beef Lasagne or Beef Cottage Pie
- Vegetable Moussaka or Roasted Vegetable Quiche
- Vegetable Rice
- Mixed Leaves
- Tomato & Cucumber Salad
- French Bread & Butter
- Seasonal Dessert Selection
£22.50 per head up to 50 Guests
£21.50 per head over 50 guests
OTHER SERVICES AVAILABLE
We can provide other services
China & Cutlery Hire
Linen Hire
Staff Services
We can also arrange special menus for special events
Menu for over 150 can be quoted for separately