Meals delivered to your door
Enjoy Relaxed Dining with Elizabeth
MENU A – Chef’s Favourite
- Platters of Home Cooked Ham
- Coronation Chicken, Mediterranean or Lemon Chicken
- Quiche or Tart of your own choice
- Mixed Traditional Salad
- Potato Salad or Hot New Potatoes
- Fruited Couscous Salad
- Rustic Bread
- Profiteroles with Chocolate Sauce or Toffee Sauce
- Tropical Fruit Salad
- Red Berry Gateaux or Raspberry & White Chocolate Roulade
- Or Seasonal Dessert selection
Prices for 10 and below will be quoted for separately
£23.95 for under 15 Guests
£22.95 per head up to 30
£21.95 per head over 30 guests
Over 75 Guests Price on application
MENU B Chef’s Deluxe Favourite
- Melon Wrapped in Parma Ham
- Cold Roast Turkey or Home Cooked Ham (Cold Roast Beef £2.50 surcharge)
- Poached or Smoked Salmon &Prawn Platter
- Roasted Vegetable Tart or Brie & Watercress Quiche
- Greek Tomato Salad Mixed Leaves
- Special Potatoes Salad or Hot New Potatoes
- Mixed Bean Salad
- Chocolate Marquise
- Fresh Mixed Berries
- Tarte au Citron
- Rustic Bread
Prices for 10 and below will be quoted for separately
£26.95 per head up to 15 guests
£24.95 per head up 30 guests
Over 30 Guests Prices on application
MENU C Grazing Table
- Whole Home Cooked Ham Cured Meats (Milano, Mortadella, Serrano)
- Marinated Olives
- Duck Pate with Chutney Selection & Pickles
- Cheese Selection (French, Spanish & English)
- Fruit & Celery
- Greek Tomato Salad
- Italian Style Leaves & Cherry Tomatoes with a Basil Dressing
- Rustic Breads – Olive Oil & Balsamic Vinegar
£25 per head up to 15 Guests
£23 per head over 15 Guests
Over 30 guest prices on application
Dessert Tables from £4.95 per head
MENU D Sharing Platters
Meat Platters
Cured Meat Selection – Marinated Olives – Mozzarella & Tomato
Salad – Duck Pate & Chutney
Rustic Breads
Fish Platter
Smoked Salmon, Crevettes, Leaves & Asparagus Salad, Smoked Mackerel & Salmon Rillette
Rustic Bread
Vegetarian Platter
Cornish Brie, Celery Fruit & Chutney, Roasted Mushroom
Pate, Marinated Olives, Greek Tomato Salad & Falafel Houmous & Crudities &
Rustic Bread
Platter are from £15 (13.50) Minimum Order 10
MENU E – Chef’s Hot Table
- Chicken Korma with Various Indian Sides or Chicken & Apricot Pie
- Beef Lasagne or Shepherd’s Pie
- Vegetable Moussaka or Roasted Vegetable Quiche
- Vegetable Rice
- Mixed Leaves
- Tomato & Cucumber Salad
- French Bread & Butter
- Seasonal Dessert Selection or Canapes Selection
£27.50 per head up to 15 Guests
£25.50 per head up to 30
Over 30 prices on application
Prices for 10 and below will be quoted for separately
OTHER SERVICES AVAILABLE
We can provide other services
China & Cutlery Hire
Linen Hire
Staff Services
We can also arrange special menus for special events
Menu for over 150 can be quoted for separately