Christmas Menu

 

Christmas Menu

 
Starters

Wild Mushroom Soup

Smoked Mackerel Pate

Smoked Salmon & Prawn Platter

Melon and Parma Ham with a Balsamic Syrup

 
Mains

Turkey Breast all the trimmings

(Breast of turkey, pigs in blankets, Sage Onion & cranberry stuffing))

Loin of Cod with a Creamy Leek & Prawn Sauce

Four Cheese & Pear Tart

 
Desserts

Traditional Christmas pudding

(Served with Cream or Custard)

Lemon Tart

Tropical Fruit Salad with Whipped Cream

Apple & Cherry Crumble

  £21 per head two courses, £23.50 three courses
Including Tea & Coffee and mints
Jugs of Water will be on the table